Oriental Medicine for Weight Management

I receive a lot of calls from people wanting to lose weight with acupuncture. Somehow they expect to magically lose the weight that's been accumulating for months or even years with just acupuncture. Most western patients have been misinformed about how medicine works. They've been told that all they have to do is take a few pills each day or have a particular surgery and all will be well and good for them. Quite honestly, medicine doesn't work that way. It requires a partnership of the doctor and the patient to successfully overcome health challenges. Those patients that embrace this concept tend to have the most success. Those that depend on the doctor to do all the work will receive little or no benefit from their treatments.

Oriental medicine is amazing and profound in its ability to correct imbalances in the body that are responsible for both acute and chronic disorders and diseases. However, for most patients this involves a process that takes various commitments in order to see quantifiable results. At Meridian Harmonics we make a commitment to each patient to do everything in our power to help them overcome their particular health crisis. All we ask in return is that they do the same by adhering to our treatment plans and lifestyle recommendations.

In Oriental medicine the root of excess weight is an imbalance within the body caused by malfunctioning of the spleen and liver organ systems. Acupuncture points, as well as foods and herbs selected to assist with weight loss can directly influence the Qi of the spleen and liver systems and treat the imbalances that have caused weight gain.

The spleen is responsible for the proper functioning of the digestive system, ensuring that the food we eat is transformed into Qi, the vital substance of life. Disharmony of the spleen will result in symptoms such as fatigue, slow metabolism, water retention, loose stool and a feeling of heaviness.

The liver’s job is to keep the flow of your body’s Qi, blood and emotions running smoothly. Our modern, fast-paced lifestyle and chronic stress can negatively impact the liver’s ability to function properly and smoothly, which, in turn, can cause the spleen and the entire digestive system to function poorly. One result can be a decrease in your metabolism. Liver disharmony can also cause some of the “triggers” that lead to cravings and compulsive eating.

Acupuncture and Oriental medicine have been shown to have positive effects on the functioning of the nervous, endocrine and digestive systems. Treatment can help with food cravings and metabolism. These functions all help energize the body, maximize the absorption of nutrients, regulate elimination, control overeating, suppress the appetite and reduce anxiety.

A Total Health Program

Acupuncture and Oriental medicine address the issues of over-eating and low metabolism with effective tools to control appetite and increase energy. Energy imbalances are corrected and the digestive and elimination processes are improved so that there is a physical shift in the body to naturally have more energy and desire less food.

By addressing both the physiological and psychological aspects of weight management concerns, acupuncture and Oriental medicine provide a comprehensive therapy for weight issues that promote better digestion, balance emotions, reduce appetite, improve metabolism and eliminate food cravings.

Each treatment is customized to the needs of the individual patient. At Meridian Harmonics we use the Pulse Matrix diagnostic system for 1) correctly determining the underlying imbalances for each patient and 2) designing robust acupuncture and herbal treatment strategies.  Acupuncture points on the body are chosen for overall well being with the objective of increasing circulation of the blood and Qi (to stimulate the metabolism) and calming the nervous system. Treatments can include a combination of auricular (ear) and body acupuncture, ear tacks or pellets to leave on between treatments, herbs and supplements, breathing exercises, and food and lifestyle recommendations.

In addition to treating the root of the imbalance within the body, different acupuncture points may be used for each treatment as different symptoms arise. For instance, if you are experiencing a desire to overeat related to premenstrual syndrome (PMS) one week, then that can be addressed at that week’s appointment.

The herbs and foods that are chosen during a weight management treatment are for promoting healthy digestion, energizing the body, augmenting Qi, and improving elimination of water, toxins and waste products. Acupuncture can help improve digestion. It can also help with food absorption and the movement of food through the intestines.

Deep breathing with visualization can also strengthen will power and be used as a tool to curb hunger and cravings. Most patients report a marked decline in appetite and cravings with acupuncture treatment alone, but special herbs, healing foods and exercises can definitely enhance the efficacy of the treatments.

Acupuncture and Oriental medicine are powerful tools for achieving a healthy weight, by itself or as a supportive treatment in conjunction with other weight management programs. Schedule a consultation to see how acupuncture and Oriental medicine can assist you with your weight management goals and help you to live a long, healthy life!

Meridian Harmonics

Managing Symptoms with Food Energetics

How differently would you approach meals and diet if you didn’t have to concern yourself with the western concept of nutrients: carbs, fats, proteins, amino acids, sugar, vitamins and minerals? In Chinese medicine, diet and nutrition is as different from the traditional western nutritional concept as night and day. Most of our patients require dietary modifications, in addition to their acupuncture and herbal treatments, in order to experience significant progress in the treatment of their health problems.

It’s funny how most people say they want to improve their health, but when it comes to changing their diet or lifestyle they think that they can continue doing the same thing and expect to get different results. Someone once said that’s the definition of insanity. Chinese nutrition and dietary therapy is based on matching specific foods to each patient, based on the energetic and constitution of both. In Chinese medicine, the energetic properties of food are actually more important than their western nutritional content.

Most patients, in our modern western society, exhibit many of these symptoms: inflammation, fatigue, stress, burnout, insomnia, acid reflux, headaches, various pain, hypertension, blood sugar abnormalities, cholesterol problems, joint pain, asthma, allergies, abdominal pain, menstrual pain and irregularity, and the like. Though these conditions will respond well to acupuncture and Chinese herbal medicine, patients find it surprising that their progress can be hindered if they fail to adhere to some simple dietary suggestions.

For example, patients who are being treated for pain and also have a weight problem, are advised to avoid or drastically reduce certain foods that aggravate the weight problem, which exacerbates their pain: cold beverages, ice cream, caffeine, sugar, milk, and dairy products, rich or fried foods; as well as red meat and seafood - as they contain high levels of uric acid.

Adequate intake of minerals, such as calcium, magnesium and potassium, are essential for pain management. Deficiency of these minerals will lead to spasms, cramps, and tense muscles. In Chinese dietary therapy, these nutrients act as muscle relaxants and are best consumed in natural occurring foods: Green leafy vegetables such as broccoli, collards, kale, mustard greens, turnip greens, and bok choy or Chinese cabbage; salmon and sardines canned with their soft bones, shellfish, almonds, Brazil nuts, dried beans, bananas, dried apricots, and avocados, cashews, peas and beans (legumes), seeds, soy products (such as soy flour and tofu), whole grains (such as brown rice and millet), broccoli, lima beans, tomatoes, potatoes (especially their skins), sweet potatoes, and winter squashes, citrus fruits, cantaloupe, bananas, kiwi, and prunes.

The beneficial foods for pain management prevent the accumulation of dampness and phlegm in the body, which stagnates both the flow of energy (Qi) and blood, and increases pain and inflammation. The goal of Food Energetics is to match a patient’s constitution with foods that balance them, energetically.

Meridian Harmonics